David Penfold  Willow Grove, Victoria

"I have hammered the AberDart. Its grazed hard and keeps coming back.It makes a good silage that's all leaf, and as pasture it thickens up well and maintains quality. I'm still happy. When you see the farm in summer they're the green paddocks. Our third year AberDart is really good and has very few weeds. The cows milk well off it, up by as much as 1.5 litres per cow per day. When you find a grass that's working for you, you keep using it."